In 2024 and 2025, global raspberry supply has been under heavy pressure. In major producing countries like Serbia, harvest yields are down sharply due to frost, disease and aging plantations — forcing exports and frozen-raspberry availability to drop significantly.
Meanwhile, market reports show...
Over the past few years, global fruit production has faced increasingly severe disruptions. In Europe, unexpected late frosts, combined with rising costs and disease pressure, have drastically reduced yields of berries such as rasp...
In the shift toward healthier, convenient, and shelf-stable foods, freeze-dried fruit has emerged as one of the fastest-growing categories in the global food industry. Driven by consumers’ increasing demand for clean-label, nutrient-rich snacks and by manufacturers’ needs for stable, long-life in...
The freeze-dried fruit market isn’t a niche side-product anymore — it's rapidly becoming a mainstream ingredient class. According to multiple market studies, the freeze-dried fruits segment accounts for a major portion of the overa...
In today’s climate-challenged food system, stability and sustainability have become two sides of the same coin. As both Europe and North America experience production shocks—whether from frost, drought, or rising costs—buyers are turning to suppliers who can guarantee both quality and quantity.
R...
As global consumers turn toward organic and clean-label ingredients, demand for certified organic freeze-dried fruits has grown substantially. Yet the number of suppliers capable of meeting these standards at industrial scale remains limited. Richfield Food bridges this ...
The 2024 frost that struck Europe did more than destroy crops—it disrupted an entire supply chain. Frozen and freeze-dried raspberry stocks have since dropped sharply, forcing brands and distributors to look for alternative sources in Asia.
Enter Richfield Food, one of the few companies capable o...
As global fruit prices rise and Europe struggles with crop shortages, supply chain flexibility has become the most valuable asset in the fruit processing industry. Richfield Food, with its dual-production base in China and Vietnam, stands out as one of the few companies capable of bridging the ga...
The European frost event of 2024 reshaped how food manufacturers think about fruit sourcing. The temperature drop in early spring destroyed large sections of raspberry crops in Eastern and Northern Europe, particularly in Poland, the UK, and Serbia. Even leading brands had to reduce production or...